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I'm Chef Mimo, a passionate pastry chef with over 17 years of experience in the world of fine desserts. I specialize in French-style entremets, refined cakes, and creative chocolate work. Pastry is not just my profession—it's my lifelong passion. Through PastryCrafted.com, I love sharing my recipes, techniques, and inspirations with anyone who dreams of mastering the art of pastry. Whether you're a curious beginner or a seasoned pro, you're welcome in my sweet world.
June 30, 2025
By Chef Mimo

Gingerbread Cupcakes with Russian Buttercream – Festive, Moist, and Spiced Just Right

InCupcakes
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June 30, 2025
By Chef Mimo

Classic French Madeleines – Soft, Buttery, and Perfectly Humped

InCupcakes
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June 29, 2025
By Chef Mimo

Apricot Dulcey Tartlets – A Delicate Fusion of Fruit, Caramelized White Chocolate, and Crunch

InProfessional cake
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June 28, 2025
By Chef Mimo

Sea Buckthorn Opera Cake – A Bold and Elegant French-Inspired Dessert

InLayer cakes
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June 28, 2025
By Chef Mimo

Blackberry Caramel Cake – A Quick and Cozy Autumn Dessert

InCupcakes
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June 28, 2025
By Chef Mimo

Nutella Cupcakes with Salted Caramel – Irresistibly Rich and Gooey Treats

InCupcakes
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June 28, 2025
By Chef Mimo

Pure Strawberry Delight – A Layered Mousse Cake for True Berry Lovers

InProfessional cake
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June 28, 2025
By Chef Mimo

Nougat Lemon Mini Cakes – A Decadent Twist of Citrus and Chocolate

InProfessional cake
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June 28, 2025
By Chef Mimo

Torte Basiliko – A Refreshing Lime Basil Mousse Cake with Strawberry-Rhubarb Heart and Coconut Crunch

InProfessional cake
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June 26, 2025
By Chef Mimo

Blueberry Sky Torte – Decorative Cream Cheese Mousse Cake with Berry Layers & Mirror Glaze

InProfessional cake, Layer cakes
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Recent Posts
  • July 8, 2025

    Decadent Chocolate Eggnog Eclairs with Crunchy Shortcrust Topping

  • July 8, 2025

    Tropico Entremet – A Lush Coconut Mousse Cake with Mango, Pineapple, and Banana Compote

  • July 8, 2025

    Petit Mignon – A Delicate Entremet with White Peach, Grapefruit, and Almond Sponge

  • July 8, 2025

    Fraise Provençal – A Sophisticated Strawberry Dessert with Provencal Herbs and Balsamic Accents

  • July 7, 2025

    🍫 Chocolate Slices “Manila” (with Coconut & Kalamansi)

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